Christmas Morning Cinnamon Rolls
In a large bowl, combine:
3½ cups all purpose flour
Heat 1 cup milk to 120-130 degrees. Add to it:
2 T. butter softened
Add milk, salt, butter sugar and egg to flour mixture, mix in Kitchen Aide mixer until soft dough forms
Let rise 60 minutes, punch down, let rest 10 minutes
Roll out dough, spread with 2 T of softened butter
OR Refrigerate over night, let stand for 20 minutes and then bake as above.
Remove from pan while still warm.Enjoy.
©2005-2016 Fay Butler